Wild Cherry Bark

Prunus virginiana or Prunus serotina

Therapeutics

antibacterial, anti-inflammatory, antioxidant, anti-proliferatie (anti cancer), astringent, antitussive (cough suppression), antispasmodic, expectorant, and simple bitter.


Plant Anatomy & Growth

The tree can grow up to 50 to 100 feet tall and 2 to 5 feet in diameter. It has smooth, reddish-brown bark that has white lenticels that elongate with time. It flowers in May or June with small white flowers that have little scent. These delicate flowers transform into the fruit we all know and love at the beginning of the summer.

Native to eastern and central North America, the wild cherry tree likes to grow at the border forests and prefers fully or partially exposed areas.

Cherries are the most common part to harvest, but bark from the wild cherry tree is extremely medicinal. Harvest the bark and young stems in autumn making sure to remove the rough, black exterior bark. The inner bark is softer and easier to work with. 

Cherry Tree with cherry fruit

Color

The bark it dark brown externally and a lighter reddish brown internally

Scent

Bark has a very woodsy scent, aromatic

Taste

bitter and woodsy, astringent


Constituents

Vitamin C, prunasin and prunase, L-mandelonitile glucoside, ferment emulsin, tannins, tri-methyl-gallic acid, l-mandelic acid, and dextrose.


Uses

Wild cherry bark is extracted best into alcohol or apple cider vinegar and makes for a great addition to your bitter tinctures. It is most commonly used in cold and flu remedies due to its tonic effects on our respiratory system. It makes for an amazing treatment for dry cough as it is a powerful antitussive. It is truly a must have for your home apothecary!

Do not use while pregnant or for long term use. Best used when relief is needed not as a preventative treatment. It may also interact with medications in the liver causing them to be broken down more slowly. Always check with your practitioner before use.