Echinacea, also known as the coneflower, is a perennial plant native to North and Central America. Thriving in open prairies, other grasslands and open wooded areas this flowering plant can grow up to 4 feet tall! It blooms in the summer producing the bright purple/pink flowers known for their medicinal value. The plant has an erect stem with leaves alternating up it, the buds forming at the top with spiky centers of the flower head. There are three main varieties that all differ in their chemical constituents, E. angustifolia, E. pallida, and E. purpurea. All are used to treat symptoms of an upper respiratory tract infection and even to prevent them. It is thought to do so by stimulating an immune response, encouraging the body to fight off the infection.
Alcohol tinctures have shown to have a more prominent effect compared to the fresh herb juice, so this is an excellent form of delivery. Alternatively teas using the dried tops are also great modes of administration.